POPS Summer Series at the Arboretum 2018 VIP Table Service Thank you for choosing Claud & Company for your catering needs. We are here to make your dining experience at the POPS a memorable one. Please do not hesitate to contact us directly to place an order or should you have any questions. We look forward to serving you. Chef ClaudBeltran Contact Info: Claud & Co. Catering Email: email@example.com Catering: 626-340-9188 Orders are to be placed no later than 5pm on the Wednesday before POPS concert. We will confirm all orders via email or phone. **Orders will not be processed without a credit card. Claud & Co provides the following as part of its table side service: * Serving staff * China * Flatware * Linen napkin * Water glass * Wine glass * Ice bucket
Appetizers (plated for the table) Caramelized pineapple and shrimp skewer Beer battered Portuguese sausage with pineapple Hoisin sauce Gobo root and avocado rice roll wasabi cream Salad - Individual style Green papaya salad in lime vinaigrette, Thai basil, cilantro and peanuts Mains - Served family style Teriyaki Flat Iron steak Grilled Mahi Mahi Vegetable fried rice Sautéed baby bok choy Roasted mini peppers Grilled red onions Teriyaki sauce and pineapple salsa Dessert* - Served individual Pineapple upside-down cakePlease Note: No substitutions on the day of the concert. Please arrive no later than 6pm to finish dinner by 7:30. *Dessert will be served during intermission.